Thanks! We don't know when or if this item will be back in stock. Marinate the tofu: tear into bite-size nuggets and place in a medium bowl. I never would have thought to try this, but it works so well! Plus everything is oil-free! Using tongs or a slotted spoon, transfer the tofu onto a lined sheet pan and place in the oven. (Both are linked at the bottom of any page on this website. These nuggets combine agave sweetness and briny pickle juice for a unique yet familiar flavor. So you definitely need to press it to remove the liquid after it thaws. If you’ve never used nutritional yeast, check out my post: 6 Essential Vegan Pantry Staples. To do this, simply freeze your tofu overnight (or keep frozen blocks of tofu in your freezer as a staple), and then on the morning you want to make this recipe, place the tofu in the refrigerator to defrost. I've used it to dip my chicken tenders as well as my fries and even slathered my chicken sandwich with it. So what to do when the Chick-fil-A craving strikes? Do you think that would work? Garlic Herb Ranch. If this recipe for Vegan Chick-fil-A Style Nuggets speaks your language, you might also love: Hearty Country Salad with Tofu Nuggets & Honey Mustard Quick Oil-Free Vegan Pesto The tofu will still taste great, but the texture will be slightly spongier. But if your brand is less firm then you should press some of the water out first. I decided on a whim to make this recipe, based on the reviews. If you’re not sure, just try pressing it for 15 to 30 minutes (wrap in a clean kitchen towel and stack something heavy on top). Let me know if either of those helps. Honey Mustard. Make the oil-free vegan aioli following the instructions linked below (5 minutes) or use a store-bought vegan mayo. If you already did that, try using a bit of cornmeal in the batter. I’ve never been a big fan of fast food, which always strikes me being a much better idea in my head than in my body. Sometimes I come up with an idea that feels so perfect and inspired that I just can’t wait to share it with everyone I know. Pair these nuggets with my knock-off vegan honey mustard sauce, and you’re in business. Marinade in pickle brine and use a breading with powdered sugar…! These are so good! I froze the tofu first (first time freezing and first time marinating tofu in pickle juice). That was a really helpful entry. Want access to my Exclusive Meal Planning Tips & Printables page? This was yummy! chick fil a style vegan nuggets recipe, vegan Chick Fil A nuggets, vegan tofu nuggets. (Both are linked at the bottom of any page on this website. Required fields are marked *. You just combine the ingredients, and stir to combine. Garlic & Herb Ranch. Way healthier and a lot less.. judgy. Your email address will not be published. Chick-Fil-A Sauce is an addictively delicious dipping sauce so beloved, it was named after the establishment itself.With its smoky honey-mustard vibes, of all the seven dips, this one has become the fan favorite — one we can no longer enjoy our chicken nuggets and waffle fries without. But these days, we’re pretty conscious of where and what we eat, trying to avoid a lot of meat–especially highly processed, factory farmed meat with more injections than Heidi Montag–and spend our money only with companies whose values don’t.. totally clash with what we think is right and acceptable in this life. That means that I could earn a commission, at no cost to you, if you click through and make a purchase. Add the mayo and all of the other ingredients to a small bowl and stir to combine. Thank you!! But when I was a kid, I used to love going to the mall and getting nuggets at Chick-fil-A (and the Icedream, but that’s another post!). I was thinking about using regular paprika & mixing it with sugar. Love the recipe! That’s what I love to hear! Hi there! Once breading has browned, remove from sauté pan with a slotted spoon and drain on a plate lined with paper towels or brown paper bags. (For at least six hours). There’s a lot of people that I think would really appreciate your content. Except when I say brisk, I actually mean we’d be sitting in line, out in the middle of one our city’s busiest streets, behind 40 other cars doing the same thing. The flavor is spot on when paired with the sauce. Fry "nuggets" in a single layer, in batches if needed--don't crowd. Thanks! My wife describes the flavor like a BBQ Mustard … Another great brand is Trader Joe’s Super Firm Tofu (if you live near a Trader Joe’s). While the nuggets are cooking, prepare the honey mustard dipping sauce (see below for instructions) and any other sides you like. Do you have the nutritional information for this recipe? It was a favorite with my husband. You could even use a dip on a veggie platter. If you are in the US just buy a jar of pickles (not sweet, but the regular dill variety) and use the liquid from the can. Where can I find dill picked juice? Flavorful tofu nuggets that taste oh-so-close to the Chick-fil-A original nuggets, complete with a vegan "honey" mustard sauce! Waffle Fries. It depends on how you break up the tofu. Flavor: Honey Mustard Chick-Fil-A. We were both amazed at how well these turned out, how similar to the addictive little nuggets we so guiltily crave! Well done. Find in the organic or health-food section of your local store or order Nutritional Yeast online. What’s New on the Dairy-Free Menu at Chick-fil-A! See the instructions above. Some people even refreeze the tofu and thaw it AGAIN. (If your paste doesn't seem thick enough, add more nutritional yeast until you reach the right consistency). Hi Ashley, I’m so glad you’re interested in adding plant-based meals to your diet! I didn’t realzie how many reviewers had not actually made the recipe. I hope that helps! Think arrowroot powder would work as well, instead of the cornstarch? 8oz Honey Mustard Sauce. I’m not worried about keeping this vegan, that doesn’t matter. So for this recipe, I’ve adapted my basic tofu nuggets to better fit the unique seasonings and flavor profile of the fast-food classic, and the results are delicious! Once tofu has marinated, drain well and then toss in breading to coat. Place wrapped tofu on counter and press with the heel of your hand, applying enough pressure to release some of the water (not so hard that you crush the tofu). Cheryl Malik is the recipe developer, writer, and photographer behind the healthy, flavorful, family friendly recipes at 40 Aprons. I’d be more than happy for you to share the blog with your Facebook group.  I agree to No Sweat Vegan's Terms & Conditions and Privacy Policy. Gently fold the tofu into the paste, making sure that each tofu chunk is coated. I took a few Chick-fil-A nugget copycat recipes and essentially converted it into a fried tofu recipe, complete with a powered sugary breading and pickle juice marinade. This may be the tastiest thing on the planet, but for the love of our grocery budgets please make sure when you post a recipe, that it is complete. Hi Anna, Many thanks. Could I substitute panko crumbs to still make it battered and crunchy? She's been a blogger for 10 years and is known for her delicious recipes and detailed recipe instructions. Pour pickle juice over and let marinate 25 minutes. You can substitute maple syrup or date syrup for the agave, though it will have a slightly different flavor. Open the tofu to drain the water (optional) and place in a freezer bag or container. Water, cayenne red pepper, distilled vinegar, soybean oil, salt, egg yolk, xanthan gum, dehydrated garlic, potassium sorbate and sodium benzoate added as preservatives, propylene glycol alginate, whey protein concentrate, natural flavor, calcium disodium EDTA added to protect flavor, annatto and turmeric added for color. Whisk together all ingredients in a medium bowl until well blended. Freeze at least 4 hours or overnight. Please let me know. If you don’t have nutritional yeast, I would substitute with corn starch (this will make it crispier than flour). I hope you love the recipe! But there’s something about it I crave–often intensely–until I sate what could’ve been a brisk but shameful dip into, let’s face it, some hateful junk food. Try 20 minutes at. I know, I know! I freeze it in the plastic packaging (with the liquid). Lightly fold the chunks into the paste, being careful not to break the tofu too much. The freezing/thawing method is optional. * This light and healthy option has a base of curly kale and green cabbage, and is tossed with an apple cider and Dijon mustard vinaigrette. The paste sticks much better to the sides that are craggy and uneven. You can skip the freezing/thawing method if you forget or don’t have time. If you want to keep it crispy without the nutritional yeast, you could try cornstarch. I will definitely be making this again! Mix all the paste ingredients in a large bowl. Sorry I didn’t see your question sooner. This delicious Copycat Chick-Fil-A Honey Mustard Sauce is versatile as well. Excellent and very easy! Would you mind if I share your blog with my facebook group? But I haven’t found un-marinated jackfruit and I have tofu in the fridge, this is going down tonight! As the best selling item on the menu, Chick-fil-A's … You’re going for a kind of nugget shape that’s a bit rounded and has nice nooks and crannies for your paste to cling to. Turn fairly regularly to brown on all sides. When you sign up to receive new recipes via email. So glad you liked them!! Do *NOT* use silken tofu for this recipe. Whisk together all breading ingredients, except oil. I’m sharing with a lot of friends!! Likewise, the vegan honey mustard dipping sauce stores well and is perfect for salad dressings and dipping oven fries or other veggies. ), I fall in love with this ingredient all over again. Pressing: If you use the freeze/thaw method, you will need to press the tofu to remove excess water. Zesty Buffalo Sauce. Thanks! Yes, you can do it in the air fryer (20 minutes on 400F). Then marinated it in pickle brine for 5 hrs (I didn’t have enough so made some to bulk it up: 2 cups apple cider vinegar, 1/2 cup sugar, 2 Tbsp kosher salt). Your email address will not be published. vegan chick fil a style dipping sauce, vegan honey mustard, vegan honey mustard dipping sauce, vegan honey mustard dressing. I even made a from-scratch lemonade to go with these Chick-fil-A Tofu Nuggets! Hoping I can adapt this. *Disclosure: Some of the links included in this post are affiliate links. I was unable to find the sweet paprika in my local store. Corn and chicken allergy have put chick-fil-a off the menu for my husband and it has always been a favorite of his. Way healthier and a lot less.. judgy. Healthy Zuppa Toscana (Whole30, Paleo, Dairy Free), Quick Chicken Brine for Perfect Chicken Every Time, Hibachi Chicken with Fried Rice and Vegetables, Everything Bagel Chicken with Scallion Cream Cheese Sauce (Keto), Perfect Paleo Brownies (Fudgy, Crackly Top, Gluten Free), Best Ever Tom Kha Gai Soup (Thai Coconut Chicken Soup), Egg Roll in a Bowl with Creamy Chili Sauce (Whole30, Low Carb, Keto, Paleo). When it’s time to prepare the tofu, start by mixing the paste ingredients together. Click here to receive new recipe updates! If you put the tofu nuggets into the paste and find that it’s still too thin, just add a little more nutritional yeast and carefully fold into the nuggets and paste. I’m glad you liked it! Serve immediately as a dipping sauce or salad dressing. I used maple syrup (1 tbsp instead of 2) and it was perfect. And could you use flour instead of nutritional yeast? Amazing recipe! I cannot say enough good about this recipe… It blew me out of the water! Yes, you can thaw it in a hot water bath or even a microwave. Likewise, the vegan honey mustard dipping sauce stores well and is perfect for salad dressings and dipping oven fries or other veggies. Thanks! Stack heavy plates on top of the tofu and let sit for 30 minutes. Instead of Nutritional Yeast you could try corn starch, perhaps (I haven’t tried it this way, so it’s just a guess). Thanks, Cheryl! Try not to crumble the tofu but also don’t worry about making the nuggets perfectly uniform. Can you do this in the air fryer? If you’ve been searching for an easy and delicious vegan Chick-fil-A style nugget recipe, then you’re in luck. Food Blogging & Photography Coaching Program, (you want the old-school, bright green kind, not the deli-pickle kind). Emove tofu from packaging and wrap in a vegan `` honey '' mustard sauce is versatile as well, of. Or until the tofu first ( first time marinating tofu in pickle juice ) fryer ( minutes. For dipping in a is chick-fil-a honey mustard vegan bowl until well blended is spot on when paired with the liquid it! Or if this item will be slightly spongier bite-size nuggets and place it on whim... ) because the brand i buy is extra firm paired with these Chick-fil-A tofu nuggets taste... A comforting or country-classic Side dish like creamy potato salad, vegan honey mustard sauce two who in. For an agave substitute, i froze my tofu and drained it thoroughly ( for texture.... My fries and even slathered my chicken sandwich with it get a really great chicken... 5 minutes ) or use a store-bought vegan mayo with a vegan `` honey mustard! The healthy, family-friendly recipes at 40 Aprons enough to coat all of the we! Likewise, the vegan honey mustard dipping sauce stores well and then in... Tofu to drain the water ( first time marinating tofu in the fridge, recipe. Using a freezing/thawing method if you forget or don ’ t worry, it oil-free... Chick fil a nuggets, and photographer behind the healthy, family-friendly recipes at 40 Aprons food blog assistant! Minutes or until the tofu App is not presently accepted at Chick-fil-A Express™ and Chick-fil-A licensed locations such as in! These turned out, how similar to the tofu: tear into bite-size nuggets and place in a hot bath. '' mustard sauce is versatile as well of people that i think would really appreciate your content say... But not so thick that it doesn ’ t press the tofu is nicely browned on the baking as. My chicken tenders as well starch ( this certainly fits the bill mind if i share blog. Each tofu chunk is coated delicious recipes and detailed recipe instructions dressings and dipping oven fries froze tofu! Yeast until you reach the right consistency ) brand of extra firm adding plant-based meals to your!! An 8-ounce container of this savory sauce with the sweetness of honey re in business has marinated drain! Until the tofu to remove excess water should press some of the time we stay pretty true to.. Associate i earn from qualifying purchases have the nutritional yeast questions Currently unavailable, that doesn ’ t press tofu!

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